Each of the Vipp hotel destinations offer a one of a kind experience. Beautifully designed with Vipp kitchens that guests are encouraged to fully utilise during their stay, the Vipp Farmhouse is no exception. The 88m2 residence comprises three bedrooms and a bathroom along with a combined kitchen and living space. Commissioned by Vipp and the estate owner Ulrik Th. Jørgensen, interior designer Julie Cloos Mølsgaard has realised a modern farmhouse that combines historical charm with modern convenience displaying both functional finesse and curious art finds.

Retaining its traditional Danish farmhouse charm with whitewashed facades and a thatched roof, checking into this former gardener residence is like stepping back in time. But while the architectural shell is reminiscent of when it was built in 1775, the interior has been carefully updated in line with modern Scandinavian minimalism and fully furnished by Vipp. 

“During lock-down we have rediscovered nature and the charm of the Danish countryside, and now we share it with you. Vipp’s fourth hotel destination offers a convenient escape to nature. A taste of farm life, where the cow has already been milked”. — Jette Egelund, 2nd generation Vipp owner.

While nature is omni-present at Vipp Farmhouse, so is history. The neighbouring estate Søllestedgaard houses a manor dating back to 1800 and boasts the largest private greenery in Denmark under the name ‘Den Grønne Verden’. Freshly picked produce are consumed by guests at Danish Michelin restaurants and at the estate restaurant Spiseriet. 

“Our old horse stable is now transformed into a restaurant and shop where Vipp Farmhouse guests can buy or taste our variety of 250 greens cultivated on the fields next door,” says Ulrik Th. Jørgensen. 

And of course, if you prefer to cook yourself, seasonal picks are waiting to be cooked in the gorgeous Vipp kitchen at the farmhouse.

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