Get ready for a delicious twist on the basic banana bread recipe! Try adding greek yogurt instead of oil for a tasty treat.
- 1 Cup sugar
- 1 Cup Greek yogurt
- 1/3 Cup oil or melted butter
- 2 Eggs
- 4 Bananas, mashed
- 1 Tsp vanilla extract
- 1 Tsp cinnamon
- 1 Tsp baking powder
- 2 Cups flour
Preheat the oven to 350 degrees. Grease and flour a baking pan and set aside.
In a bowl beat the sugar with the Greek yogurt and oil. Add the eggs and beat until slightly foamy.
Add the bananas, cinnamon, vanilla extract and baking powder.
Mix in the flour and stir until evenly incorporated.
Transfer the batter to the prepared pan and take to the oven.
Bake for 35 minutes or until done.
Allow to cool before cutting into bars.
See some more baked recipes that our families love –