It’s the awkward time of year where it’s still popsicle weather, but all the stores you shop at are already selling sweaters and scarves.
I used to try to get a pumpkin spice latte every September 1st, even if it was 100 degrees. But these days, I allow myself to transition slowly. Savor the season, ya know?
I’m really looking forward to this autumn. Last year we were moving, renovating and generally just kind of too busy and too stressed. This year we get to ENJOY it. I’m looking forward to experiencing all Nashville has to offer and creating some new traditions here.
Oh, and I already have my red clogs, so AUTUMN, I’M READY FOR YOU (just not ready for that ps latte yet).
What about you, Sis? Ready for those spiced lattes??
Honestly, I could drink ps lattes all year round. I love them that much. I get the whole marketing thing of creating scarcity, and also creating consumer rituals. So, well played, Starbucks. But I would def drink them all year if I could. But I can always make my own – so there’s that. 🙂
I am still putting together my list of things I want to do in autumn 2016. I am seriously SO stoked for this season; it’s one of my very favorites! One thing I’m really stoked about is speaking at Chopped Con in KC in late September. If you’ll be there, please come say hi because I LOVE meeting you guys in person and I rarely get to. And then Trey and I have a pretty fun trip planned for late October, so I am pretty stoked for that too. But other than that, I plan to mostly focus on goals and things I can do in my hometown, as I love staying put during this season in Missouri because it is just BEAUTIFUL as the leaves change colors and every day feels cozy. Can’t wait!