In addition to the restaurant is a second floor private events space dubbed the “Rose Room,” outfitted with a bar and a plethora of large glazings bringing in plenty of light during the day. The hotel is a marriage of historic charm and modern amenities.
Kate Towill, who lead the design for the project, reimagined the space by moving the bar to face Pitt Street, while the main dining room moved to the back, which opened up the outdoor courtyard. Each space is outfitted with a unique layer of vintage rugs, handcrafted fixtures and local art – in which they partnered with Charleston Art Collective.
Photography by Maggie Braucher and Kirk Robert.