Today, we’re going DEEP into the heart of downtown Marrakech, to try some AMAZING Moroccan Street Food. You can explore with us as we explore Jamaa el fnaa, the main square in downtown Marrakech.
This was my first time traveling to Marrakech, Morocco, and I fell in love with the atmosphere and Moroccan street food scene immediately. In Marrakech, there is an old atmosphere that makes you feel like you’re walking into an ancient movie.
First, we are trying some amazing Moroccan lamb. It had some delicious Moroccan spices and seasonings and was extremely juicy. Our friend Firas brought us to stall #13 in Jama el Fna. They also had another classic Moroccan food, the Tanjia. This was huge chunks of moroccan lamb put into a clay pot and boiled with smen (moroccan preserved butter) and preserved lemons. It was extremely tender and juicy and flavoured really well with moroccan spice and seasonings like salt and cumin and dipped with bread.
And of course, in Jama Al Fna there was a lot of other moroccan foods like Moroccan Tagine, Merguez sausages, fresh orange juice, snail soup (which was delicious!), and of course Moroccan mint tea!
If you visit Morocco, make sure to come to the downtown Jamaa Al Fnaa square in Marrakech. The food here was super delicious and the energy was amazing, especially on your first night right after coming off the plane! That rush is amazing!
The Morocco Street Food that we found in this street food vlog is listed below:
1) Morrocan Tanjia, steamed meat, and sheep head:
Found at stall number 13 in Jamaa Al Fna
2) Amazing Moroccan Snail Soup (Bebouch) – We found this one at stall #5.
3) Fresh glass of Moroccan Orange juice – Stall #19.
Make sure you’re following The Food Ranger here:
The Food Ranger YouTube:
The Food Ranger Instagram:
The Food Ranger FB:
ABOUT THE FOOD RANGER
My name is Trevor James and I’m a hungry traveler and Mandarin learner that’s currently living in Chengdu, Szechuan, China, eating up as much delicious . I enjoy tasting and documenting as many dishes as I can and I’m going to make videos for YOU along the way! Over the next few years, I’m going to travel around the world and document as much food as I can for you! I love delicious food! This channel will show you real Chinese food and real local food, not that stuff they serve in the Buzzfeed challenge. Thanks for watching, and please feel free to leave a comment, suggestion, or critique in the comments below! Please make sure to subscribe, it’s the best way to keep my videos in your feed, and give me a thumbs up too if you liked this food video, thanks, I appreciate it! You could also share the video too if you liked it, that would be awesome!!
MY GEAR AND RESOURCES:
► New Camera (AWESOME 4K) : https://amzn.to/2MnyBsg
► Main Lens: https://amzn.to/2MjnuAr
► Great Second Lens (FOR CLOSEUPS): https://amzn.to/2ntJvhG
► Favourite Telephoto: https://amzn.to/2vy3lwU
► Take everywhere cam: https://amzn.to/2P0b2Eb
► Action Cam (WATERPROOF) https://amzn.to/2Macjec
► Audio Setup (GREAT for clear voice): https://amzn.to/2MgzYJc
► Memory Card (for 4K footage): https://amzn.to/2OZrOTO
► Editing Computer (SUPER FAST): https://amzn.to/2M9nIuD
► Main External Hard Drive: https://amzn.to/2OXr4P3
► Main SSD Hard Drive: https://amzn.to/2OZOyTS
► How I Access The Internet ANYWHERE: https://amzn.to/2vv0TY3
► MUSIC I USE (Great For YouTubers): http://bit.ly/FoodRangerMusic
►BEST VPN FOR CHINA (ACCESS YOUTUBE):
► MERCH AVAILABLE HERE: https://shop.bonfire.com/thefoodranger/
Thanks so much for watching all of my Moroccan street food tour videos!
المغرب maroc المغربي مراكش